Ever had fried green tomatoes? If the answer is no--u are surely missing out!
I tried them for the first time, a few months ago. They were ohh so yummy!
So yesterday, dad sent me over some more, from his garden. I cannot wait to fry them! Don't they look mahvelous!?
For me, the making of fried green tomatoes, is to just dip them in some flour, and fry them in a little bit of butter or EVOO.
Some people dip them in egg and flour, or even cornmeal. Season them with some salt and pepper. If you like fried squash, you'll surely love fried green tomatoes!
Don't they look delish? I will upload a pic later of the completed product.
Mom gave me some canned green beans last nite too and I canNOT wait to dig into them!
Home canning at its best! Straight from their garden, to my kitchen ;)!
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